The recipe couscous pudding with pistachio and cinamon
couscous pudding with pistachio and cinamon recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like couscous pudding with pistachio and cinamon!
couscous pudding with pistachio and cinamon
- What Course Is couscous pudding with pistachio and cinamon?
- How Long Does couscous pudding with pistachio and cinamon Recipe Take To Prepare?
- How Long Does couscous pudding with pistachio and cinamon Recipe Take To Cook?
- How Many Servings Does couscous pudding with pistachio and cinamon Recipe Make?
- What Are The Ingredients For couscous pudding with pistachio and cinamon Recipe?
- How Do I Make couscous pudding with pistachio and cinamon?
- What's The Nutritional Info For couscous pudding with pistachio and cinamon?
- What Type Of Cuisine Is couscous pudding with pistachio and cinamon?
couscous pudding with pistachio and cinamon |
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Nice small desert What Course Is couscous pudding with pistachio and cinamon?couscous pudding with pistachio and cinamon is for Dessert. How Long Does couscous pudding with pistachio and cinamon Recipe Take To Prepare?couscous pudding with pistachio and cinamon takes several minutes to prepare. How Long Does couscous pudding with pistachio and cinamon Recipe Take To Cook?couscous pudding with pistachio and cinamon takes several minutes to cook. How Many Servings Does couscous pudding with pistachio and cinamon Recipe Make?couscous pudding with pistachio and cinamon makes 8 servings. What Are The Ingredients For couscous pudding with pistachio and cinamon Recipe?The ingredients for couscous pudding with pistachio and cinamon are: 700 ml water30 gram brown sugar 100 gram couscous medium grain 100 ml cream (I used the one for coffee and I only had full fat at home, can you imagine if you use fat free, the calories would be even less) 50 gram raisins 10 gram pistachio chopped How Do I Make couscous pudding with pistachio and cinamon?Here is how you make couscous pudding with pistachio and cinamon: cook water plus brown sugar. when cooked pour cream and let it warm up. then the couscous in the pan and stir. Then the raisins and cook until the couscous absorbed almost all the liquid, but it has to be moisted.Pour the pudding into 8 small cups, I used coffee cups and sprinkel cinamon and chopped pistachio on top!Number of Servings: 8Recipe submitted by SparkPeople user OUMMSHAYMA.What's The Nutritional Info For couscous pudding with pistachio and cinamon?The nutritional information for couscous pudding with pistachio and cinamon is:
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