The recipe Seradura Portuguse Pudding

Made From Scratch Recipes

Seradura Portuguse Pudding recipe is a Indian Dessert meal that takes several minutes to make. If you enjoy Indian for Dessert, you will like Seradura Portuguse Pudding!

Seradura Portuguse Pudding

Seradura Portuguse Pudding Recipe
Seradura Portuguse Pudding

Extremely yummy easy to make pudding from Goa

What Course Is Seradura Portuguse Pudding?

Seradura Portuguse Pudding is for Dessert.


How Long Does Seradura Portuguse Pudding Recipe Take To Prepare?

Seradura Portuguse Pudding takes 15 minutes to prepare.


How Long Does Seradura Portuguse Pudding Recipe Take To Cook?

Seradura Portuguse Pudding takes several minutes to cook.


How Many Servings Does Seradura Portuguse Pudding Recipe Make?

Seradura Portuguse Pudding makes 3 servings.


What Are The Ingredients For Seradura Portuguse Pudding Recipe?

The ingredients for Seradura Portuguse Pudding are:

0.5 cup, halves and whole Cashew Nuts, dry roasted
50 gram(s) Condensed Milk Nestle Light (405g tin) (by LUCYLAKE)
50 g Elmlea Single Light Cream Alternative
4 serving McVitie's Classic Rich Tea Biscuit, each pc


How Do I Make Seradura Portuguse Pudding?

Here is how you make Seradura Portuguse Pudding:

Finely grind the biscuits and cashewsBeat the fresh cream fluffy then fold in the light condensed milkput a t spoon of vanilla essencelayer and serve decorated with grated chocolate or cherriesServing Size: makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user ALL_SMILES_4U.


What's The Nutritional Info For Seradura Portuguse Pudding?

The nutritional information for Seradura Portuguse Pudding is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 247.4
  • Total Fat: 13.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.1 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 6.4 g

What Type Of Cuisine Is Seradura Portuguse Pudding?

Seradura Portuguse Pudding is Indian cuisine.


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