The recipe Acerola Pudding

Made From Scratch Recipes

Acerola Pudding recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Acerola Pudding!

Acerola Pudding

Acerola Pudding Recipe
Acerola Pudding

What Course Is Acerola Pudding?

Acerola Pudding is for Dessert.


How Long Does Acerola Pudding Recipe Take To Prepare?

Acerola Pudding takes several minutes to prepare.


How Long Does Acerola Pudding Recipe Take To Cook?

Acerola Pudding takes several minutes to cook.


How Many Servings Does Acerola Pudding Recipe Make?

Acerola Pudding makes 3 servings.


What Are The Ingredients For Acerola Pudding Recipe?

The ingredients for Acerola Pudding are:

1 cup Acerola cherries
4 T Albumin Or 4 egg whites
3 T powdered Apple Fiber
1/2 c sugar
1/2t vanilla extract


How Do I Make Acerola Pudding?

Here is how you make Acerola Pudding:

Put washed acerola cherries in blender, cover with water and blend well. Strain into large saucepan, rinsing into pan with 2 c. water. Stir in other ingredients. Continue stirring over low flame until bubbling; stir for 5 minutes more. Allow to cool some then pour into glass bowl or 3 large custard cups. Refrigerate until serve. Can top with cinnamon or whipped topping.Serving Size: 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user TAZMOMSGOL.


What's The Nutritional Info For Acerola Pudding?

The nutritional information for Acerola Pudding is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 203.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 138.8 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 4.3 g
  • Protein: 8.4 g

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