Dessert

cashew milk pudding is for Dessert.

cashew milk pudding takes 10 minutes to prepare.

cashew milk pudding takes 5 minutes to cook.

cashew milk pudding makes 8 servings.

The ingredients for cashew milk pudding are:

1/3 cup unsweetened cocoa
1 T. sugar
1/4 tsp salt
1/4 cup cornstarch
3 cups of Silk Cashewmilk
3 Tbsp Earth Balance
1 1/2 tsp vanilla

Here is how you make cashew milk pudding:

1. Mix the cocoa, sugar, salt and cornstarch in a saucepan with a whisk.2. While whisking, slowly add the Silk Cashewmilk.3. Bring this mixture to a boil over medium heat while whisking constantly.4. Remove from the heat and whisk in the earth balance and vanilla.5. Pour it into small serving bowls or cups.6. Place in the refrigerator for at least one hour.7. Add the optional sprinkles when completed cooled (makes about 8 servings).Serving Size:?8

The nutritional information for cashew milk pudding is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 90.2

• Total Fat: 5.4 g
• Cholesterol: 0.0 mg
• Sodium: 174.4 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 0.7 g
• Protein: 0.7 g