Dessert

Paul's Pistachio Pudding is for Dessert.

Paul's Pistachio Pudding takes 10 minutes to prepare.

Paul's Pistachio Pudding takes several minutes to cook.

Paul's Pistachio Pudding makes 16 servings.

The ingredients for Paul's Pistachio Pudding are:

1 8 oz container cool whip lite
1 3.4 oz package Jello pistachio pudding
1 20 oz can crushed pineapple
i cup mini marshmallows

Here is how you make Paul's Pistachio Pudding:

1) Defrost Cool Whip2) Mix Cool whip, pudding, pineapple and marshmallows in medium mixing bowl/storage container.3) When well mixed, refrigerate for at least 4 hours until to set and thicken. Stir well and serve. Makes approximately 16 1/2 cup servings.Number of Servings: 16Recipe submitted by SparkPeople user KRNRJOCK67.

The nutritional information for Paul's Pistachio Pudding is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 83.1

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 92.4 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.3 g
• Protein: 0.1 g