Dessert

Low Carb Crustless Pumpkin Cheesecake is for Dessert.

Low Carb Crustless Pumpkin Cheesecake takes 20 minutes to prepare.

Low Carb Crustless Pumpkin Cheesecake takes 45 minutes to cook.

Low Carb Crustless Pumpkin Cheesecake makes 10 servings.

The ingredients for Low Carb Crustless Pumpkin Cheesecake are:

3 (8oz) packages of Cream Cheese, room temperature
1 (15oz) can of pumpkin (NOT pumpkin pie mix)
2/3 cup Splenda
1/2 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon ground ginger
3 large eggs, room temperature

Here is how you make Low Carb Crustless Pumpkin Cheesecake:

1. Heat oven to 325 F2. Using a 9" springform pan, cut out a sheet of parchment paper and wrap around bottom of pan. This will help get cheesecake off of pan when finished.3. Beat cream cheese until smooth4. Add pumpkin, Splenda, vanilla, cinnamon and ginger; beat until smooth.5. Beat in one egg at a time until combined.6. Pour batter into pan.7. Wrap bottom of pan in foil, and place into large roasting pan. Pour boiling water around the outside of pan until the water level is halfway up the side. (The foil is to prevent water leaking into pan, so make sure the water level does not go above foil level).8. Bake 42-45 min or until set in center.9. Turn oven off, crack oven door open and let stand in oven for 15 minutes. 10. Remove pan from water bath and transfer to cooling rack; cool completely.11. Run knife around edge of cake, cover and refrigerate at least 4 hours.12. When ready to serve, unlock sides of springform pan and trasfer by holding on to the parchment paper.Serving Size: Nutritional values are for 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user EMILYBELLE.

The nutritional information for Low Carb Crustless Pumpkin Cheesecake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 275.1

• Total Fat: 25.4 g
• Cholesterol: 130.3 mg
• Sodium: 224.8 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 1.4 g
• Protein: 7.5 g

The dietary needs meet for Low Carb Crustless Pumpkin Cheesecake is Low Carb