The recipe Great Pumpkin Dessert

Made From Scratch Recipes

Great Pumpkin Dessert recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Great Pumpkin Dessert!

Great Pumpkin Dessert

Great Pumpkin Dessert Recipe
Great Pumpkin Dessert

Made this last night on a rainy day for some friends, and it was a huge hit! Absolutely delicious!

What Course Is Great Pumpkin Dessert?

Great Pumpkin Dessert is for Dessert.


How Long Does Great Pumpkin Dessert Recipe Take To Prepare?

Great Pumpkin Dessert takes 15 minutes to prepare.


How Long Does Great Pumpkin Dessert Recipe Take To Cook?

Great Pumpkin Dessert takes 60 minutes to cook.


How Many Servings Does Great Pumpkin Dessert Recipe Make?

Great Pumpkin Dessert makes 24 servings.


What Are The Ingredients For Great Pumpkin Dessert Recipe?

The ingredients for Great Pumpkin Dessert are:

1 (15 ounce) can pumpkin puree
1 (12 fluid ounce) can evaporated milk (I used nonfat)
3 eggs
1 cup white sugar
4 teaspoons pumpkin pie spice
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1 (18.25 ounce) package yellow cake mix (I used Pillsbury reduced sugar yellow cake mix)
3/4 cup butter, melted
1 1/2 cups chopped walnuts


How Do I Make Great Pumpkin Dessert?

Here is how you make Great Pumpkin Dessert:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan. In a large bowl, combine pumpkin, milk, eggs, sugar and spice. Mix well, and pour into a 9x13 inch pan. Sprinkle dry cake mix over the top, then drizzle with melted butter. Top with walnuts. Bake at 350 degrees F (175 degrees C) for 1 hour or until a knife inserted near the center comes out clean.Number of Servings: 24Recipe submitted by SparkPeople user CARYNMB.


What's The Nutritional Info For Great Pumpkin Dessert?

The nutritional information for Great Pumpkin Dessert is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 237.4
  • Total Fat: 12.6 g
  • Cholesterol: 33.9 mg
  • Sodium: 175.5 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.6 g

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