The recipe Pumpkin Seed Brittle

Made From Scratch Recipes

Pumpkin Seed Brittle recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Pumpkin Seed Brittle!

Pumpkin Seed Brittle

Pumpkin Seed Brittle Recipe
Pumpkin Seed Brittle

Found on a blog called Parsley, Sage, Desserts and Line Drives.

What Course Is Pumpkin Seed Brittle?

Pumpkin Seed Brittle is for Dessert.


How Long Does Pumpkin Seed Brittle Recipe Take To Prepare?

Pumpkin Seed Brittle takes 10 minutes to prepare.


How Long Does Pumpkin Seed Brittle Recipe Take To Cook?

Pumpkin Seed Brittle takes 10 minutes to cook.


How Many Servings Does Pumpkin Seed Brittle Recipe Make?

Pumpkin Seed Brittle makes 6 servings.


What Are The Ingredients For Pumpkin Seed Brittle Recipe?

The ingredients for Pumpkin Seed Brittle are:

Light and Crispy Pumpkin Seed Brittle
1 cup fresh pumpkin seeds, rinsed well, dried, and toasted
1/2 cup sugar
1/4 cup water



How Do I Make Pumpkin Seed Brittle?

Here is how you make Pumpkin Seed Brittle:

DIRECTIONS:1. Line a baking sheet with foil; butter foil.2. In a saucepan, cook sugar and water over medium heat, swirling pan occasionally, until sugar melts and syrup is a light amber color.3. Stir in pumpkin seeds; cook 1 minute, stirring. Immediately pour mixture onto prepared baking sheet, spreading with a fork; cool completely. Break into pieces.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user STEPH*LOUISE.


What's The Nutritional Info For Pumpkin Seed Brittle?

The nutritional information for Pumpkin Seed Brittle is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 61.5 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.0 g

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