The recipe Raw Carob Fudge

Made From Scratch Recipes

Raw Carob Fudge recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Raw Carob Fudge!

Raw Carob Fudge

Raw Carob Fudge Recipe
Raw Carob Fudge

Healthy sugar and dairy free fudge made from left over pulp from homemade almond milk. This is not very sweet for those who need to watch sugar intake.

What Course Is Raw Carob Fudge?

Raw Carob Fudge is for Dessert.


How Long Does Raw Carob Fudge Recipe Take To Prepare?

Raw Carob Fudge takes 10 minutes to prepare.


How Long Does Raw Carob Fudge Recipe Take To Cook?

Raw Carob Fudge takes several minutes to cook.


How Many Servings Does Raw Carob Fudge Recipe Make?

Raw Carob Fudge makes 25 servings.


What Are The Ingredients For Raw Carob Fudge Recipe?

The ingredients for Raw Carob Fudge are:

2/3 c. Almond pulp (left from strained almond milk)
1/2 C rolled oats (I roll my own from oat groats)
1/3 C. raw carob powder
1/2 C. organic raw tahini
6 Medjool Dates (soaked in water for 2 hours)
/2 c. date soaking water
1/4 C. unsweetened, shredded coconut
1/2 c. walnuts
1/2 tsp. vanilla
25 Pecan halves


How Do I Make Raw Carob Fudge?

Here is how you make Raw Carob Fudge:

Soak dates in water for 2 hours. Reserve 1/2 c. water.Place all ingredients (except nuts) in food processor with S blade. Stir in nuts. Press in small 8" square pan. Score and place 1/2 pecan on top. refrigerate or freeze.Serving Size: Makes 25 1-1/2 inch squaresNumber of Servings: 25Recipe submitted by SparkPeople user ALDENEJUDD.


What's The Nutritional Info For Raw Carob Fudge?

The nutritional information for Raw Carob Fudge is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 114.4
  • Total Fat: 8.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.6 g

What Dietary Needs Does Raw Carob Fudge Meet?

The dietary needs meet for Raw Carob Fudge is Sugar Free


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