The recipe Rhubarb Dream Bars

Made From Scratch Recipes

Rhubarb Dream Bars recipe is a Dessert meal that takes 35 minutes to make. If you enjoy for Dessert, you will like Rhubarb Dream Bars!

Rhubarb Dream Bars

Rhubarb Dream Bars Recipe
Rhubarb Dream Bars

A little different way to use up that abundant supply of rhubarb

What Course Is Rhubarb Dream Bars?

Rhubarb Dream Bars is for Dessert.


How Long Does Rhubarb Dream Bars Recipe Take To Prepare?

Rhubarb Dream Bars takes several minutes to prepare.


How Long Does Rhubarb Dream Bars Recipe Take To Cook?

Rhubarb Dream Bars takes 35 minutes to cook.


How Many Servings Does Rhubarb Dream Bars Recipe Make?

Rhubarb Dream Bars makes 25 servings.


What Are The Ingredients For Rhubarb Dream Bars Recipe?

The ingredients for Rhubarb Dream Bars are:

2 cups whole wheat flour
2/3 cup confectioners' sugar

1 cup butter, softened
3 cups white sugar
1 1/2 teaspoons salt
1/2 cup whole wheat flour

12 tbls unsweetened apple sauce
4 1/2 cups chopped fresh rhubarb


How Do I Make Rhubarb Dream Bars?

Here is how you make Rhubarb Dream Bars:

Directions:1. Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together 2 cups of flour, confectioners' sugar and butter until it forms a dough, or at least the butter is in small crumbs. Press into the bottom of a 9x13 inch baking dish.2. Bake for 10 minutes in the preheated oven. While this bakes, whisk together the white sugar, salt, flour and eggs in a large bowl. Stir in rhubarb to coat. Spread evenly over the baked crust when it comes out of the oven.3. Bake for another 35 minutes in the preheated oven, or until rhubarb is tender. Cool and cut into squares to serve.Number of Servings: 25Recipe submitted by SparkPeople user SARABARE_00_80.


What's The Nutritional Info For Rhubarb Dream Bars?

The nutritional information for Rhubarb Dream Bars is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 226.5
  • Total Fat: 7.6 g
  • Cholesterol: 19.5 mg
  • Sodium: 193.1 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.9 g

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