Dessert

Easy Baked Rice Pudding is for Dessert.

Easy Baked Rice Pudding takes 15 minutes to prepare.

Easy Baked Rice Pudding takes 60 minutes to cook.

Easy Baked Rice Pudding makes 12 servings.

The ingredients for Easy Baked Rice Pudding are:

1 cup rice
2 cups water
3 eggs beaten
2 cups milk
1/2 cup sugar
1 tsp. vanilla
1/3 c. raisins (or 3 mini boxes)
1 pinch ground nutmeg or cinnamon, or both
1/2 tsp. salt

Here is how you make Easy Baked Rice Pudding:

1. Cook rice2. Preheat oven to 325 degrees F3. In a large bowl, combine beaten eggs, milk, sugar, vanilla, and salt. Mix well.4. Stir in rice and raisins.5. Pour and spread into a 10x6 baking dish.4. Bake uncovered for 30 minutes.5. Stir pudding and sprinkle with cinnamon and nutmeg.6. Bake for 30 minutes more.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user SNAPPERFACE26.

The nutritional information for Easy Baked Rice Pudding is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.2

• Total Fat: 2.6 g
• Cholesterol: 59.0 mg
• Sodium: 35.8 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 0.3 g
• Protein: 6.4 g

The dietary needs meet for Easy Baked Rice Pudding is Vegetarian