The recipe Rice Bread Pudding

Made From Scratch Recipes

Rice Bread Pudding recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Rice Bread Pudding!

Rice Bread Pudding

Rice Bread Pudding Recipe
Rice Bread Pudding

Use rice bread instead of whole wheat. You could use more or less pureed squash and add raisins if you don't mind the extra calories.

What Course Is Rice Bread Pudding?

Rice Bread Pudding is for Dessert.


How Long Does Rice Bread Pudding Recipe Take To Prepare?

Rice Bread Pudding takes 10 minutes to prepare.


How Long Does Rice Bread Pudding Recipe Take To Cook?

Rice Bread Pudding takes 30 minutes to cook.


How Many Servings Does Rice Bread Pudding Recipe Make?

Rice Bread Pudding makes 8 servings.


What Are The Ingredients For Rice Bread Pudding Recipe?

The ingredients for Rice Bread Pudding are:

6 slices rice bread in 1/2-inch cubes
2 cups of 2% milk
2 eggs
1/2 cup cooked winter squash, mashed or pureed
Splenda to taste
cinnamon
vanilla


How Do I Make Rice Bread Pudding?

Here is how you make Rice Bread Pudding:

Combine all ingredients and bake for 30 minutes at 350 degree ovenServing Size: Makes 8 half-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CHRISSO49.


What's The Nutritional Info For Rice Bread Pudding?

The nutritional information for Rice Bread Pudding is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 130.1
  • Total Fat: 3.6 g
  • Cholesterol: 51.1 mg
  • Sodium: 230.7 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 7.5 g

What Dietary Needs Does Rice Bread Pudding Meet?

The dietary needs meet for Rice Bread Pudding is Gluten Free


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day