The recipe Peanut Butter Rice Krispie Treats

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Peanut Butter Rice Krispie Treats recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Peanut Butter Rice Krispie Treats!

Peanut Butter Rice Krispie Treats

Peanut Butter Rice Krispie Treats Recipe
Peanut Butter Rice Krispie Treats

Rice Krispie Treats, but made with PEANUT BUTTER! These are amazing and will leave your sweet tooth satisfied. :)

What Course Is Peanut Butter Rice Krispie Treats?

Peanut Butter Rice Krispie Treats is for Dessert.


How Long Does Peanut Butter Rice Krispie Treats Recipe Take To Prepare?

Peanut Butter Rice Krispie Treats takes 10 minutes to prepare.


How Long Does Peanut Butter Rice Krispie Treats Recipe Take To Cook?

Peanut Butter Rice Krispie Treats takes 30 minutes to cook.


How Many Servings Does Peanut Butter Rice Krispie Treats Recipe Make?

Peanut Butter Rice Krispie Treats makes 12 servings.


What Are The Ingredients For Peanut Butter Rice Krispie Treats Recipe?

The ingredients for Peanut Butter Rice Krispie Treats are:

3 Cups Rice Krispies
1/2 Cup Sugar
1/2 Cup Light Corn Syrup
1/2 Cup Smooth Peanut Butter


How Do I Make Peanut Butter Rice Krispie Treats?

Here is how you make Peanut Butter Rice Krispie Treats:

Put Rice Krispies in a large greased bowl.Stirring constantly, cook the sugar and corn syrup in a pot over medium heat just until the mixture begins to bubble. Take it off the heat immediately and add the peanut butter. Stir until mixed thoroughly.Pour mixture over the Rice Krispies and gently mix until the Krispies are coated. Quickly pour the coated Krispies into a greased 13x9 inch pan. Allow time to cool before cutting. ENJOY!!!Number of Servings: 12Recipe submitted by SparkPeople user CAPTAIN_ME.


What's The Nutritional Info For Peanut Butter Rice Krispie Treats?

The nutritional information for Peanut Butter Rice Krispie Treats is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 162.0
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.7 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.1 g

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