Dessert

Gluten Free Rice Cereal Treats is for Dessert.

Gluten Free Rice Cereal Treats takes 10 minutes to prepare.

Gluten Free Rice Cereal Treats takes 60 minutes to cook.

Gluten Free Rice Cereal Treats makes 24 servings.

The ingredients for Gluten Free Rice Cereal Treats are:

Wet ingredients:

1/2 cup Pure Maple Syrup
1/2 cup Natural Creamy Peanut Butter
1 T Vanilla
1/2 cup Agave Nectar

Dry ingredients:

5 cups Erewhon Organic Crispy Brown Rice - Gluten Free

Here is how you make Gluten Free Rice Cereal Treats:

Combine all wet ingredients in a saucepan and heat on medium. Whisk until all ingredients are well-blended and liquid is bubbly and pulls away from the pan.Measure crispy brown rice into large bowl. Pour hot liquid into bowl and mix well.When dry ingredients are fully moistened, pour into spray-oiled 13"x9" glass baking dish. Smooth mixture and place in refrigerator to set for an hour or more. Divide into 24 servings.Cal: 93, Fat: 2.8, Sodium: 51.3 mg, Carb: 16, Sugars: 4g, Protein: 1.6gServing Size:?24 squaresNumber of Servings: 24Recipe submitted by SparkPeople user CHRISTINEDION.

The nutritional information for Gluten Free Rice Cereal Treats is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 93.3

• Total Fat: 2.8 g
• Cholesterol: 0.0 mg
• Sodium: 51.2 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 0.3 g
• Protein: 1.6 g