Dessert

Best Rice Pudding is for Dessert.

Best Rice Pudding takes several minutes to prepare.

Best Rice Pudding takes several minutes to cook.

Best Rice Pudding makes 1 servings.

The ingredients for Best Rice Pudding are:

8 cups non fat milk
10 ounces nonfat evaporaed milk (canned)
16 tsp splenda
1 1/2 cups cooked rice
2tbsp cinnamon
1 tsp vanilla
3 boxes raisins(optional)
( cooked in water to plump)

Here is how you make Best Rice Pudding:

In a 2 quart baking dish put in milks, add splenda, vanilla, cinnamon, mix, then add cooked rice, and stir until blended. Add raisins.Bake in 325 degree oven for 20 minutes, stir, bake another 15 minutes, stir, Bake until skin forms, if desired.Set on wire rack to cool slightly.Makes 16 1/2 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user SANDYTURLEY1954.

The nutritional information for Best Rice Pudding is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,627.7

• Total Fat: 5.7 g
• Cholesterol: 49.4 mg
• Sodium: 1,334.4 mg
• Total Carbs: 312.3 g
• Dietary Fiber: 13.5 g
• Protein: 97.2 g

The dietary needs meet for Best Rice Pudding is Gluten Free