Dessert

Bud's Best Rice Pudding is for Dessert.

Bud's Best Rice Pudding takes 25 minutes to prepare.

Bud's Best Rice Pudding takes 20 minutes to cook.

Bud's Best Rice Pudding makes 6 servings.

The ingredients for Bud's Best Rice Pudding are:

*Arborio Rice (Risotto Rice), Dry, Uncooked, 0.75 cup
Milk, nonfat (skim milk), 2 cup
Raisins, .75 cup, packed
Granulated Sugar, .33 cup
Egg, fresh, whole, raw, 1 large
Salt, .25 tsp
Butter, unsalted, 1 tbsp
Vanilla Extract, 1 tsp
Whipped Cream

Here is how you make Bud's Best Rice Pudding:

Bring 1 1/2 cups water to a boil in a saucepan; stir rice into boiling water. Reduce heat to low, cover, and simmer for 20 minutes.In a clean saucepan, combine 1 1/2 cups cooked rice, 1 1/2 cups milk, sugar and salt. Cook over medium heat until thick and creamy, 15 to 20 minutes. Stir in remaining 1/2 cup milk, beaten egg, and raisins; cook 2 minutes more, stirring constantly. Remove from heat and stir in butter and vanilla.Spoon into individual servings, chill.When serving, add whipped cream topping, if desired.Serving Size: Makes 6 half-cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user PASTORBUD.

The nutritional information for Bud's Best Rice Pudding is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 242.4

• Total Fat: 2.9 g
• Cholesterol: 37.8 mg
• Sodium: 145.9 mg
• Total Carbs: 49.5 g
• Dietary Fiber: 1.0 g
• Protein: 6.0 g