Dessert

Cinna-Raisin Rice Pudding is for Dessert.

Cinna-Raisin Rice Pudding takes 10 minutes to prepare.

Cinna-Raisin Rice Pudding takes 27 minutes to cook.

Cinna-Raisin Rice Pudding makes 8 servings.

The ingredients for Cinna-Raisin Rice Pudding are:

2 cups water
1/4 tsp salt
1 cup long grain rice
3 cups 1% milk
1/2 cup SPLENDA, granular
1/8 tsp cinnamon
1/2 cup raisins
1 1/2 tsp vanilla extract

Here is how you make Cinna-Raisin Rice Pudding:

Bring water to a boil in a heavy medium-sized saucepan. Stir in salt & rice. Cover, reduce heat & simmer until water is absorbed (about 12 minutes)Add milk, SPLENDA granular, cinnamon, and raisins. Cook, uncovered, over low heat, stirring occasionally, until most of the milk is absorbed (about 15 minutes)Remove from heat and stir in vanilla. Best warm but still good when cool or can reheat in microwave.Number of Servings: 8Recipe submitted by SparkPeople user DOLLYB1.

The nutritional information for Cinna-Raisin Rice Pudding is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 95.0

• Total Fat: 1.0 g
• Cholesterol: 4.6 mg
• Sodium: 41.7 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 0.5 g
• Protein: 3.9 g

The dietary needs meet for Cinna-Raisin Rice Pudding is Sugar Free