Dessert

Rice Pudding with Raisins is for Dessert.

Rice Pudding with Raisins takes several minutes to prepare.

Rice Pudding with Raisins takes several minutes to cook.

Rice Pudding with Raisins makes 8 servings.

The ingredients for Rice Pudding with Raisins are:

Cook l bag of Boil-in-Bag Brown Rice according to instructions on the box.
Drain and refrigerate to cool. Set aside.

Meanwhile cook the following ingredients until it boils:
3 cups skim milk
1 box Vanilla Sugar/Fat Free vanilla pudding mix
1/2 cup raisins
1/2 tsp cinnamon
pinch salt (optional)

Take off heat. Add 1 tsp vanilla and the 2 cups of cooled brown rice. Refrigerate.

Here is how you make Rice Pudding with Raisins:

Cook l bag of Boil-in-Bag Brown Rice according to instructions on the box. Drain and refrigerate to cool. Set aside.Meanwhile cook the following ingredients until it boils: 3 cups skim milk 1 box Vanilla Sugar/Fat Free vanilla pudding mix 1/2 cup raisins 1/2 tsp cinnamon pinch salt (optional)Take off heat. Add 1 tsp vanilla and the 2 cups of cooled brown rice. Refrigerate.Serving Size: Makes 6 or 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JANICEJKJ.

The nutritional information for Rice Pudding with Raisins is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 104.8

• Total Fat: 0.3 g
• Cholesterol: 1.9 mg
• Sodium: 123.7 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 0.9 g
• Protein: 4.3 g