The recipe Pumpkin Brown Rice Pudding

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Pumpkin Brown Rice Pudding recipe is a Dessert meal that takes 35 minutes to make. If you enjoy for Dessert, you will like Pumpkin Brown Rice Pudding!

Pumpkin Brown Rice Pudding

Pumpkin Brown Rice Pudding Recipe
Pumpkin Brown Rice Pudding

This is a combination of two great fall comfort foods - pumpkin pie and rice pudding. Add a topping of chopped walnuts and craisins and you could serve this at Thanksgiving.

What Course Is Pumpkin Brown Rice Pudding?

Pumpkin Brown Rice Pudding is for Dessert.


How Long Does Pumpkin Brown Rice Pudding Recipe Take To Prepare?

Pumpkin Brown Rice Pudding takes 15 minutes to prepare.


How Long Does Pumpkin Brown Rice Pudding Recipe Take To Cook?

Pumpkin Brown Rice Pudding takes 35 minutes to cook.


How Many Servings Does Pumpkin Brown Rice Pudding Recipe Make?

Pumpkin Brown Rice Pudding makes 6 servings.


What Are The Ingredients For Pumpkin Brown Rice Pudding Recipe?

The ingredients for Pumpkin Brown Rice Pudding are:

2 cups cooked brown rice
1.5 cups 2% milk
1 cup solid pack pumpkin
3 Tblsp. Honey
4 tsp. packed Brown Sugar
1 tsp. vanilla
1 tsp. pumpkin pie spice
1/4 tsp. salt


How Do I Make Pumpkin Brown Rice Pudding?

Here is how you make Pumpkin Brown Rice Pudding:

Preheat the oven to 375 degrees. Mix together all the ingredients (make sure your rice is already cooked) in a casserole dish. Bake until the edges are bubbling, 30-35 minutes. Remove and stir. Let cool and keep in frig. Makes about 6 1/2 cup servings.A topping of chopped walnuts and craisins is a very good addition.Number of Servings: 6Recipe submitted by SparkPeople user CYNTHIALOUIE.


What's The Nutritional Info For Pumpkin Brown Rice Pudding?

The nutritional information for Pumpkin Brown Rice Pudding is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 144.1
  • Total Fat: 1.9 g
  • Cholesterol: 4.9 mg
  • Sodium: 26.7 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.1 g

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