Dessert

Vegan Racy Raisin Rice Pudding is for Dessert.

Vegan Racy Raisin Rice Pudding takes several minutes to prepare.

Vegan Racy Raisin Rice Pudding takes 15 minutes to cook.

Vegan Racy Raisin Rice Pudding makes 4 servings.

The ingredients for Vegan Racy Raisin Rice Pudding are:

2 cups Light Soy Milk
2 cups Brown Rice (cooked)
2 tsp Cinnamon
1 Tbs Vanilla
1 cup Raisins (not packed)
1/4 cup sweetener

Here is how you make Vegan Racy Raisin Rice Pudding:

In a medium saucepan combine everything and bring to a boil. Reduce heat and simmer on low for 15-20 minutes until pudding thickens to desired consistancy, stirring occasionally. The original recipe calls for 1/2 cup slivered almonds, but I omitted them. I used Splenda for the sweetener.Number of Servings: 4Recipe submitted by SparkPeople user ASYNJA.

The nutritional information for Vegan Racy Raisin Rice Pudding is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 267.3

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 65.9 mg
• Total Carbs: 57.5 g
• Dietary Fiber: 4.3 g
• Protein: 6.5 g

The dietary needs meet for Vegan Racy Raisin Rice Pudding is Vegan