The recipe Ricotta Puffs

Made From Scratch Recipes

Ricotta Puffs recipe is a Breakfast, Dessert meal that takes 20 minutes to make. If you enjoy for Breakfast, Dessert, you will like Ricotta Puffs!

Ricotta Puffs

Ricotta Puffs Recipe
Ricotta Puffs

light cheescake like puffs great with fresh fruit

What Course Is Ricotta Puffs?

Ricotta Puffs is for Breakfast, Dessert.


How Long Does Ricotta Puffs Recipe Take To Prepare?

Ricotta Puffs takes 10 minutes to prepare.


How Long Does Ricotta Puffs Recipe Take To Cook?

Ricotta Puffs takes 20 minutes to cook.


How Many Servings Does Ricotta Puffs Recipe Make?

Ricotta Puffs makes 6 servings.


What Are The Ingredients For Ricotta Puffs Recipe?

The ingredients for Ricotta Puffs are:

2 eggs
1 c. ricotta cheese, part skim
1 oz. pecans, toasted and chopped
2 tsp honey
.5 tsp vanilla


How Do I Make Ricotta Puffs?

Here is how you make Ricotta Puffs:

Toast pecans in oven or microwave for 1 minute. Chop.Mix ricotta and eggs; add honey, vanilla and nuts.Pour 1/4 c in each of the 6 muffin molds in a muffin tin.(liners recommended). Bake at 350 for 20 min until puffy and set. Will fall when removed. Let cool and top with fresh fruit (fruit not included in nutrients).Serving Size: makes 6 1/4 c servingsNumber of Servings: 6Recipe submitted by SparkPeople user GALINAZ.


What's The Nutritional Info For Ricotta Puffs?

The nutritional information for Ricotta Puffs is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 120.4
  • Total Fat: 8.2 g
  • Cholesterol: 74.7 mg
  • Sodium: 75.0 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 7.2 g

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