The recipe Ambrosia/ Dump Salad Modified

Made From Scratch Recipes

Ambrosia/ Dump Salad Modified recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Ambrosia/ Dump Salad Modified!

Ambrosia/ Dump Salad Modified

Ambrosia/ Dump Salad Modified Recipe
Ambrosia/ Dump Salad Modified

Too Lazy to go to the store to get the real ingredients. The only thing bad in here is the marshmallows... the coconut is high in fat but its not hydrogenated.

What Course Is Ambrosia/ Dump Salad Modified?

Ambrosia/ Dump Salad Modified is for Dessert.


How Long Does Ambrosia/ Dump Salad Modified Recipe Take To Prepare?

Ambrosia/ Dump Salad Modified takes 5 minutes to prepare.


How Long Does Ambrosia/ Dump Salad Modified Recipe Take To Cook?

Ambrosia/ Dump Salad Modified takes several minutes to cook.


How Many Servings Does Ambrosia/ Dump Salad Modified Recipe Make?

Ambrosia/ Dump Salad Modified makes 1 servings.


What Are The Ingredients For Ambrosia/ Dump Salad Modified Recipe?

The ingredients for Ambrosia/ Dump Salad Modified are:

1 container yogurt any flavor ( this will flavor the ambrosia)
1/2 bag of coconut flakes... use less to lower fat content
1 bag of mini marshmallows ( again less to lower calories)
2 oranges
1-2 banana


How Do I Make Ambrosia/ Dump Salad Modified?

Here is how you make Ambrosia/ Dump Salad Modified:

1. put marsh mallow in large mixing bowl 2. cut up banana and add to bowl3. peel oranges and rip into peices to add to bowl4. add coconut to bowl5. add yogurt ( you can sub yougurt for low fat cottage cheese and use a sugar free jello mix to flavor everything) ( you might want to add more yogurt to get a more moist mixture)6. Mix all together and let it sit in the fridge until the marshmallow get puffy. Number of Servings: 1Recipe submitted by SparkPeople user RAHEL_LEARY.


What's The Nutritional Info For Ambrosia/ Dump Salad Modified?

The nutritional information for Ambrosia/ Dump Salad Modified is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,141.9
  • Total Fat: 29.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 257.2 mg
  • Total Carbs: 219.6 g
  • Dietary Fiber: 16.5 g
  • Protein: 15.0 g

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