Dessert

cheesecake with fruit salad is for Dessert.

cheesecake with fruit salad takes 20 minutes to prepare.

cheesecake with fruit salad takes several minutes to cook.

cheesecake with fruit salad makes 12 servings.

The ingredients for cheesecake with fruit salad are:

1 can (20 ounces) crushed pineapple, drained
1 cup splenda
1/2 cup cold water
2 envelopes unflavored gelatin
1 package (8 ounces) fat free cream cheese, cubed
1-1/2 cups crushed Special K protein plus KELLOGG'S
2 tablespoons unsweetened applesauce
2 cups halved seedless grapes
1 1/2 cups mandarin oranges, washed and drained
1 cup sweet cherries,pitted and chopped finely
1/2 cup finely chopped pecans or walnuts
2 cups fat free whipped topping

Here is how you make cheesecake with fruit salad:

place gelatin on top of cold waster and set asidecrush special k and mix with applesauce and press intopie plate.Melt cream cheese with splanda and pineapple in saucepan , then add dissolved gelatin in water and combine and cool. add the rest of ingredients to the mixand pour into pie plate and chill overnightNumber of Servings: 12Recipe submitted by SparkPeople user MURKOV.

The nutritional information for cheesecake with fruit salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 91.2

• Total Fat: 0.7 g
• Cholesterol: 3.3 mg
• Sodium: 153.3 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 1.9 g
• Protein: 5.7 g

The dietary needs meet for cheesecake with fruit salad is Sugar Free