Dessert

Grilled pineapple with caramel sauce is for Dessert.

Grilled pineapple with caramel sauce takes several minutes to prepare.

Grilled pineapple with caramel sauce takes several minutes to cook.

Grilled pineapple with caramel sauce makes 4 servings.

The ingredients for Grilled pineapple with caramel sauce are:

1 tbsp +1.5 tsp, seperated
4 slices of fresh or canned pineapple
2 cups of sugar free vanilla ice cream
1 tsp vanilla extract
2 tbsp brown sugar

Here is how you make Grilled pineapple with caramel sauce:

Heat a grill pan or saute pan over medium heat with 1.5 tsp of butter. When butter is melted add the pineapple slices and heat until caramelized (around 3-4 min on both sides.) In a separate pan heat the remaining butter, brown sugar and vanilla stirring occasionally until sugar is melted and the sauce takes on a dark brown color. Put pineapple in serving dish and top with 1/2 cup of the ice cream and drizzle 1/2 tbsp of the sauce over top.Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SWEETIE_8405.

The nutritional information for Grilled pineapple with caramel sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 180.9

• Total Fat: 6.8 g
• Cholesterol: 10.0 mg
• Sodium: 104.0 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 2.5 g
• Protein: 3.0 g