The recipe Toffee Sauce

Made From Scratch Recipes

Toffee Sauce recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Toffee Sauce!

Toffee Sauce

Toffee Sauce Recipe
Toffee Sauce

This sauce accompanies the English Sticky Toffee Pudding. You are supposed to pour about 1/3 cup of this sauce over the cake and put it under the broiler until bubbly, then pass the rest around to pour over each serving. To die for good!

What Course Is Toffee Sauce?

Toffee Sauce is for Dessert.


How Long Does Toffee Sauce Recipe Take To Prepare?

Toffee Sauce takes several minutes to prepare.


How Long Does Toffee Sauce Recipe Take To Cook?

Toffee Sauce takes several minutes to cook.


How Many Servings Does Toffee Sauce Recipe Make?

Toffee Sauce makes 16 servings.


What Are The Ingredients For Toffee Sauce Recipe?

The ingredients for Toffee Sauce are:

1 stick salted butter
1/2 cup heavy cream
1 cup packed dark brown sugar


How Do I Make Toffee Sauce?

Here is how you make Toffee Sauce:

In a small heavy saucepan, heat heavy cream, butter and sugar until boiling, stirring constantly. Boil gently over med-low heat until thick, about 8 minutes.Serving Size: 16Number of Servings: 16Recipe submitted by SparkPeople user DEBBIT73.


What's The Nutritional Info For Toffee Sauce?

The nutritional information for Toffee Sauce is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 128.3
  • Total Fat: 8.5 g
  • Cholesterol: 25.4 mg
  • Sodium: 49.2 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.2 g

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