Dessert

Vanilla Nicecream with Warm 'Salted Caramel' Sauce is for Dessert.

Vanilla Nicecream with Warm 'Salted Caramel' Sauce takes several minutes to prepare.

Vanilla Nicecream with Warm 'Salted Caramel' Sauce takes several minutes to cook.

Vanilla Nicecream with Warm 'Salted Caramel' Sauce makes 1 servings.

The ingredients for Vanilla Nicecream with Warm 'Salted Caramel' Sauce are:

3 tbsp Light Soy Milk
3 tbsp coconut sugar
Pinch of salt
3 tsp water
2 small Banana, frozen
1 tsp Vanilla Extract
5 Ice Cubes

Here is how you make Vanilla Nicecream with Warm 'Salted Caramel' Sauce:

1. Blend frozen bananas and 1/2 tsp vanilla extract with ice cubes (and a tiny amount of soy milk if required), spoon mixture into a bowl2. Heat soy milk, coconut sugar, 1/2 tsp vanilla extract, pinch of salt and water on stove until well combined3. Pour 'sauce' mixture on top of the vanilla 'nicecream' and enjoy!Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user HEALTHYHUMANE.

The nutritional information for Vanilla Nicecream with Warm 'Salted Caramel' Sauce is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 281.5

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 27.1 mg
• Total Carbs: 68.3 g
• Dietary Fiber: 5.5 g
• Protein: 3.4 g

The dietary needs meet for Vanilla Nicecream with Warm 'Salted Caramel' Sauce is Vegan