Dessert

Snickerdoodles from Gold medal is for Dessert.

Snickerdoodles from Gold medal takes several minutes to prepare.

Snickerdoodles from Gold medal takes 8 minutes to cook.

Snickerdoodles from Gold medal makes 72 servings.

The ingredients for Snickerdoodles from Gold medal are:

1 1/2 cups sugar
1 cup butter
2 eggs
2 3/4 cups flour
2 tsp cream of tartar
1 tsp baking soda
1/4 tsp salt

4 TBLS Sugar
1 TBS Cinnamon

Here is how you make Snickerdoodles from Gold medal:

Preheat oven to 400 degreesCream sugar and butter. Add eggs. stir in dry ingredients.Mix remaining sugar and cinnamon. Drop and coat spoonfuls of dough into cinnamon and sugar. Bake for 8 to 10 minutes. Makes about 6 dozen (72) cookiesNumber of Servings: 72Recipe submitted by SparkPeople user EELBRAB.

The nutritional information for Snickerdoodles from Gold medal is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 52.0

• Total Fat: 2.0 g
• Cholesterol: 10.9 mg
• Sodium: 14.3 mg
• Total Carbs: 7.8 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g