Dessert

dutch oven blueberry strawberry cobbler is for Dessert.

dutch oven blueberry strawberry cobbler takes 20 minutes to prepare.

dutch oven blueberry strawberry cobbler takes 30 minutes to cook.

dutch oven blueberry strawberry cobbler makes 6 servings.

The ingredients for dutch oven blueberry strawberry cobbler are:

4 cup blueberries
2 cups strawberry
1 egg
1/4 cup sugar
1/4 cup brown sugar
1/4 cup butter
nutmeg
1 cup multigrain pancake mix
2 tablespoons cornstarch
1/2 cup buttermilk

Here is how you make dutch oven blueberry strawberry cobbler:

Setup dutch oven by greasing it. Start coals approx. 25 does this 20 minutes before handmix corn starch, fruit, nutmeg, brown sugar and sit for 15 minutes. In a bowl mix egg, sugar, mulitgrain pancake mix, buttermilk. Add butter chopped up into 1/8 inch pieces. put fruit into dutch oven then using a spoon put pancake mix on top.I used a 10 inch dutch oven. So I put 8 coals on bottom and 10 coals on top. I make extra coals just in case. It takes approximately 25 minutes. check dough it should be pale yellow and firm when done.Serve warm with ice cream or whip cream.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user SREGENFUSS.

The nutritional information for dutch oven blueberry strawberry cobbler is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 252.0

• Total Fat: 9.3 g
• Cholesterol: 52.5 mg
• Sodium: 87.4 mg
• Total Carbs: 43.6 g
• Dietary Fiber: 4.3 g
• Protein: 3.8 g