Dessert

Strawberry Streusel Cheesecake is for Dessert.

Strawberry Streusel Cheesecake takes 20 minutes to prepare.

Strawberry Streusel Cheesecake takes 55 minutes to cook.

Strawberry Streusel Cheesecake makes 8 servings.

The ingredients for Strawberry Streusel Cheesecake are:

Crust: cooking spray
2 7 oz. packages of Martha White Strawberry Muffin Mix
6 Tbsp cold butter

Filling: 2 8 oz packages of cream cheese (1/3 less fat)
1/2 c. sugar
2 Tbsp flour
1 egg
1 tsp vanilla extract

topping: 1 21 oz can strawberry pie filling
1/2 c. chopped walnuts

Here is how you make Strawberry Streusel Cheesecake:

Heat oven to 350Spray bottom and sides of 10-11 in. springform pan with nonstick spray.Combine muffin mix and butter in a med. bowl with pastry blender or fork until mixture is crumbly.reserve 1 1/2 c. crumb mixture and place in fridge.Press remaining crumb mixture in bottom and partially up sides of pan.Place on cookie sheet and bake for 10 minutes.Combine cream cheese, sugar, flour, egg and vanilla in large bowl. Beat with electric mixer on medium for 1 1/2-2 minutes or until creamy and smooth.Spoon cream cheese mixture carefully over crust.Spoon pie filling evenly over cream cheese.Sprinkle with reserved crumbs and walnuts.Bake 40-45 minutes longer or until light golden brown.cool about 30 minutes. Chill 2 hours or overnight.Number of Servings: 8Recipe submitted by SparkPeople user CAROLRN6.

The nutritional information for Strawberry Streusel Cheesecake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 470.2

• Total Fat: 27.3 g
• Cholesterol: 91.1 mg
• Sodium: 291.6 mg
• Total Carbs: 48.1 g
• Dietary Fiber: 1.6 g
• Protein: 6.6 g