The recipe Strawberry Trifle, Lightened- Individual

Made From Scratch Recipes

Strawberry Trifle, Lightened- Individual recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Strawberry Trifle, Lightened- Individual!

Strawberry Trifle, Lightened- Individual

Strawberry Trifle, Lightened- Individual Recipe
Strawberry Trifle, Lightened- Individual

What Course Is Strawberry Trifle, Lightened- Individual?

Strawberry Trifle, Lightened- Individual is for Dessert.


How Long Does Strawberry Trifle, Lightened- Individual Recipe Take To Prepare?

Strawberry Trifle, Lightened- Individual takes 20 minutes to prepare.


How Long Does Strawberry Trifle, Lightened- Individual Recipe Take To Cook?

Strawberry Trifle, Lightened- Individual takes several minutes to cook.


How Many Servings Does Strawberry Trifle, Lightened- Individual Recipe Make?

Strawberry Trifle, Lightened- Individual makes 8 servings.


What Are The Ingredients For Strawberry Trifle, Lightened- Individual Recipe?

The ingredients for Strawberry Trifle, Lightened- Individual are:

1/2 Angel Food Cake (10 oz, No Sugar Added)
1 package Jello Instant Pudding-White Chocolate-prepared with 2 cups skim milk
1 Tub (12 oz ) Fat Free Whipped Topping
2 cups strawberries
1 tub T Marzetti Sugar Free Strawberry Glaze




How Do I Make Strawberry Trifle, Lightened- Individual?

Here is how you make Strawberry Trifle, Lightened- Individual:

Prepare instant pudding according to instructions on packet. Chill.Cut up strawberries into small pieces.Mix strawberries with strawberry glaze. Cut angel food cake into small cubes. Line the bottoms of 8 wine glasses with a layer of angel food cake. Add a layer of pudding. Add a layer of whipped topping. Add a layer of glazed strawberries. Repeat. Chill for 10 minutes. Enjoy!Number of Servings: 8Recipe submitted by SparkPeople user DOROTHYMURPHY.


What's The Nutritional Info For Strawberry Trifle, Lightened- Individual?

The nutritional information for Strawberry Trifle, Lightened- Individual is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 119.5
  • Total Fat: 0.1 g
  • Cholesterol: 2.0 mg
  • Sodium: 292.9 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.2 g

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