Dessert

Strawberry Fluff (no strawberries) is for Dessert.

Strawberry Fluff (no strawberries) takes 10 minutes to prepare.

Strawberry Fluff (no strawberries) takes several minutes to cook.

Strawberry Fluff (no strawberries) makes 8 servings.

The ingredients for Strawberry Fluff (no strawberries) are:

1 8 oz container of original cool whip
1 3 ox package of strawberry gelatin
1/3 container (8 oz) of daisy regular sour cream

*optional fresh or frozen chopped or sliced strawberries- they are NOT added into nutrition info for this recipe

you can use sugar free gelatin, and lite, low fat, or any variation of sour cream or cool whip as you choose but it will change the nutrition and it will slightly alter the taste

Here is how you make Strawberry Fluff (no strawberries):

blend or stir vigorously the gelatin powder and sour cream until well mixed, then fold in THAWED cool whip until mixed and no longer streaked, but do not over mix. If adding strawberries, fold in just before well mixed. Chill for about an hour before serving or longer to give time for the gelatin to dissolve, but you can serve immediately. Serving Size: makes 8 approximate 1 oz servingsNumber of Servings: 8Recipe submitted by SparkPeople user CLOSEFARHERE.

The nutritional information for Strawberry Fluff (no strawberries) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 156.3

• Total Fat: 7.8 g
• Cholesterol: 12.6 mg
• Sodium: 55.0 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 0.0 g
• Protein: 1.1 g

The dietary needs meet for Strawberry Fluff (no strawberries) is Low Carb