The recipe Port Isabel Crab Stuffed Bell Peppers
Port Isabel Crab Stuffed Bell Peppers recipe is a Dessert meal that takes 40 minutes to make. If you enjoy for Dessert, you will like Port Isabel Crab Stuffed Bell Peppers!
Port Isabel Crab Stuffed Bell Peppers
- What Course Is Port Isabel Crab Stuffed Bell Peppers?
- How Long Does Port Isabel Crab Stuffed Bell Peppers Recipe Take To Prepare?
- How Long Does Port Isabel Crab Stuffed Bell Peppers Recipe Take To Cook?
- How Many Servings Does Port Isabel Crab Stuffed Bell Peppers Recipe Make?
- What Are The Ingredients For Port Isabel Crab Stuffed Bell Peppers Recipe?
- How Do I Make Port Isabel Crab Stuffed Bell Peppers?
- What's The Nutritional Info For Port Isabel Crab Stuffed Bell Peppers?
- What Type Of Cuisine Is Port Isabel Crab Stuffed Bell Peppers?
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Over sixty years ago, there was a little restaurant a few miles out of Pt. Isabel on the San Benito highway. This is a first attempt to capture the flavors achieved by a the greatest seafood cook who I have ever met. What Course Is Port Isabel Crab Stuffed Bell Peppers?Port Isabel Crab Stuffed Bell Peppers is for Dessert. How Long Does Port Isabel Crab Stuffed Bell Peppers Recipe Take To Prepare?Port Isabel Crab Stuffed Bell Peppers takes 20 minutes to prepare. How Long Does Port Isabel Crab Stuffed Bell Peppers Recipe Take To Cook?Port Isabel Crab Stuffed Bell Peppers takes 40 minutes to cook. How Many Servings Does Port Isabel Crab Stuffed Bell Peppers Recipe Make?Port Isabel Crab Stuffed Bell Peppers makes 2 servings. What Are The Ingredients For Port Isabel Crab Stuffed Bell Peppers Recipe?The ingredients for Port Isabel Crab Stuffed Bell Peppers are: 2 Large Green Bell Pepper1 clove Garlic 1 1/2 cup, chopped Collards or Kale, frozen or fresh 1/2 cup, cubed Eggplant, fresh 1/2 cup, PictSweet Seasoning Blend 1/2 cup Barley, cooked 6 oz claw crab meat 1/2 tsp Old Bay 1/2 C. Sour Cream, Fat Free 1 Tb. Kraft Reduced Fat Parmesan Cheese 1 Tb. Progresso Bread Crumbs - Italian Style 1 tbsp Extra Virgin Olive Oil How Do I Make Port Isabel Crab Stuffed Bell Peppers?Here is how you make Port Isabel Crab Stuffed Bell Peppers: Preheat oven to 400 degrees.Cut tops out of peppers and remove pith. Chop up pepper tops.Saut? pepper tops, garlic, collards, eggplant and seasoning mix. Turn off heat! Stir in cooked Barley, crab meat and Old Bay Seasoning. Now, fold in sour cream with crab mixture and then stuff bell peppers. Place in shallow pan.Place in preheated oven and bake for 20 minutesMeanwhile, mix Bread Crumbs and Parmesan Cheese After peppers have baked for 20 minutes, reduce oven temperature to 325 degrees; remove peppers from oven and top with bread crumb mixture and return to oven for an additional 20 minutes.Serving Size:?2 very generous servingsWhat's The Nutritional Info For Port Isabel Crab Stuffed Bell Peppers?The nutritional information for Port Isabel Crab Stuffed Bell Peppers is:
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