Dessert

GF Sugar Free Fudgy Brownies is for Dessert.

GF Sugar Free Fudgy Brownies takes 15 minutes to prepare.

GF Sugar Free Fudgy Brownies takes 30 minutes to cook.

GF Sugar Free Fudgy Brownies makes 32 servings.

The ingredients for GF Sugar Free Fudgy Brownies are:

3 cups of gluten free baking mix, I used Pamela's Baking and Pancake Mix (if you use a mix without leavening, add 1 tsp each of baking powder, baking soda, and xantham gum)
1 cup unsweetened cocoa powder
1 cup fresh blueberries
1 medium banana
1 cup of pitted dates
1 cup milk or substitute, I used unsweetened, chocolate, Almond Breeze
2 tbsp water
2 tsp vanilla
2 tbsp olive oil
2 eggs, separated

Here is how you make GF Sugar Free Fudgy Brownies:

Preheat oven to 375FMix together baking mix and cocoa in a large bowlProcess the blueberries, banana, dates until smooth (can add milk substitute here or the 2 tbsp water to help blend effectively or help remove from mixing container. I used a smoothie maker to blend these.)Mix the fruit blend, milk substitute, vanilla, water, olive oil, and egg yolks in with the flour and cocoaWhip the egg whites until frothy, then fold them into the mixSpread into a 9x12 pan and bake at 375F for 25-30min or until toothpick comes out clean.Number of Servings: 32Recipe submitted by SparkPeople user IVORY1825.

The nutritional information for GF Sugar Free Fudgy Brownies is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 111.7

• Total Fat: 1.7 g
• Cholesterol: 13.2 mg
• Sodium: 5.5 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.6 g
• Protein: 1.2 g

The dietary needs meet for GF Sugar Free Fudgy Brownies is Gluten Free