Dessert

SUGAR PLUMS is for Dessert.

SUGAR PLUMS takes 10 minutes to prepare.

SUGAR PLUMS takes several minutes to cook.

SUGAR PLUMS makes 36 servings.

The ingredients for SUGAR PLUMS are:

1 cup dried date pieces
1 cup golden raisins
1/2 cup dried cherries
1/2 cup dried apricots
1/2 cup white chocolate chips
1/2 cup of chopped walnuts
1 tbsp orange juice
1/2 cup turbinado sugar (or granulated)

Here is how you make SUGAR PLUMS:

Place 1 cup each of dried date pieces and golden raisins in food proessor. Add 1/2 cup each dried cherries, apricots, white chocolate chips and chopped walnuts. Pulse several times to chop coarsley. Add 1 tbsp. orange juice and pulse until mixture holds together. Form into 1 inch balls and roll in turbinado (or granulated) sugar. Cover and refrigerate until firm.Serving Size: Makes 36 ballsNumber of Servings: 36Recipe submitted by SparkPeople user LAC936.

The nutritional information for SUGAR PLUMS is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 62.2

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 39.1 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 0.6 g
• Protein: 0.3 g