Dessert

Chewy Brownies (Gluten free, sugar free) is for Dessert.

Chewy Brownies (Gluten free, sugar free) takes 10 minutes to prepare.

Chewy Brownies (Gluten free, sugar free) takes 20 minutes to cook.

Chewy Brownies (Gluten free, sugar free) makes 24 servings.

The ingredients for Chewy Brownies (Gluten free, sugar free) are:

1 Cup almond butter (or other nut butter)
2 eggs
1 cup sweet potato puree/mash
1 tsp stevia or to taste
1 tbsp vanilla extract
1/2 cup cocoa powder or carob powder
1/2 tsp sea salt
1 tsp baking soda
1/2 cup carob chips
1/2 cup walnuts (optional - included in nutrition info)

Here is how you make Chewy Brownies (Gluten free, sugar free):

1. In a large bowl, blend almond butter until smooth with a hand blender 2. Blend in eggs, then blend in sweet potato, stevia, and vanilla 3. Blend in cocoa, salt and baking soda, then fold in carob chips and nuts. 4. Grease a 9 x 13 glass baking dish 5. Pour batter into dish 6. Bake at 325? for 25-30 minutesNumber of Servings: 24Recipe submitted by SparkPeople user KRAVMAGAGIRL.

The nutritional information for Chewy Brownies (Gluten free, sugar free) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 132.4

• Total Fat: 9.7 g
• Cholesterol: 17.7 mg
• Sodium: 66.4 mg
• Total Carbs: 9.2 g
• Dietary Fiber: 1.4 g
• Protein: 3.9 g

The dietary needs meet for Chewy Brownies (Gluten free, sugar free) is Gluten Free