The recipe Sweet Eggs

Made From Scratch Recipes

Sweet Eggs recipe is a Dessert meal that takes 4 minutes to make. If you enjoy for Dessert, you will like Sweet Eggs!

Sweet Eggs

Sweet Eggs Recipe
Sweet Eggs

An quick and easy treat

What Course Is Sweet Eggs?

Sweet Eggs is for Dessert.


How Long Does Sweet Eggs Recipe Take To Prepare?

Sweet Eggs takes 2 minutes to prepare.


How Long Does Sweet Eggs Recipe Take To Cook?

Sweet Eggs takes 4 minutes to cook.


How Many Servings Does Sweet Eggs Recipe Make?

Sweet Eggs makes 1 servings.


What Are The Ingredients For Sweet Eggs Recipe?

The ingredients for Sweet Eggs are:

1/4 c. Original Egg Beaters
1 tsp. Splenda
1 pat of butter
1 serv. SF syrup



How Do I Make Sweet Eggs?

Here is how you make Sweet Eggs:

Melt the butter in a large pan. Add the splenda to the Egg beaters. Pour into pan and cook over medium heat. This will cook very fast, so flip it over before it browns. You don't want an eggy skin to develop. Cook the flipped side for just a few seconds. With a spatula, roll the "pancake" into a jellyroll shape and slide onto a plate. Top with the syrup. Variations: Add cinnamon to the egg mixture.Instead of syrup, cut the egg and dip in soy sauce.Number of Servings: 1Recipe submitted by SparkPeople user HARPY123.


What's The Nutritional Info For Sweet Eggs?

The nutritional information for Sweet Eggs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 100.9
  • Total Fat: 4.1 g
  • Cholesterol: 10.8 mg
  • Sodium: 143.8 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

What Dietary Needs Does Sweet Eggs Meet?

The dietary needs meet for Sweet Eggs is Low Carb


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