Dessert

Kugel - sweet n low fat is for Dessert.

Kugel - sweet n low fat takes 10 minutes to prepare.

Kugel - sweet n low fat takes 55 minutes to cook.

Kugel - sweet n low fat makes 12 servings.

The ingredients for Kugel - sweet n low fat are:

1 16 oz. package egg noodles
1 packet butterbuds = about 1/2 cup
2 eggs and 4 egg whites
1/2 c spenda
1 1/2 unsweetened applesauce
1 TBL vanilla extract
1 TBL. ground cinnamon

Here is how you make Kugel - sweet n low fat:

1. Preheat an oven to 350 degrees F (175 degrees C).2. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the egg noodles, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pastahas cooked through, but is still firm to the bite, about 5 minutes. Drain well in a colander set in the sink.3. Place noodles in a large bowl. Mix butterbuds into the noodles until melted. Stir in the eggs, splenda, applesauce, and vanilla extract and half cinnamon. Pour noodle mixture into a 9x13 inch baking pan, then sprinkle with remaining cinnamon. Cover baking pan with aluminum foil.4. Bake in the preheated oven for 30 minutes. Uncover the kugel and bake until golden brown, 20 to 30 minutes.Number of Servings: 12Recipe submitted by SparkPeople user WENDYPHOTO.

The nutritional information for Kugel - sweet n low fat is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 177.9

• Total Fat: 2.2 g
• Cholesterol: 59.1 mg
• Sodium: 74.0 mg
• Total Carbs: 33.9 g
• Dietary Fiber: 1.7 g
• Protein: 7.7 g

The dietary needs meet for Kugel - sweet n low fat is Sugar Free