Dessert

Fruit Salsa with Sweet Chips is for Dessert.

Fruit Salsa with Sweet Chips takes 60 minutes to prepare.

Fruit Salsa with Sweet Chips takes 7 minutes to cook.

Fruit Salsa with Sweet Chips makes 5 servings.

The ingredients for Fruit Salsa with Sweet Chips are:

2 cups sliced Strawberries
1 cup sliced Blackberries
6 tsp splenda divided
3 flour tortillas
cinnamon
i can't believe its not butter spray

Here is how you make Fruit Salsa with Sweet Chips:

combine fruit and 3 tsp of splenda in a medium bowl and stir around, refigerate for about an hour.in the mean time take each tortilla and spray each with about 5 squirts of the butter spray then mix the remaining splenda and cinnamon and sprinkle over the tortillas and bake for 7 minutes or until they crisp up ( i cut them before i cook them usually into 8 pieces each) once the cool down a bit and the fruit is ready spoon fruit into a bowl and place 4-5 chips in each bowl and enjoy.i like to spray some fat free reddi whip on top and it is a really fresh sweet treat!serves 5 Number of Servings: 5Recipe submitted by SparkPeople user LCATLIN29.

The nutritional information for Fruit Salsa with Sweet Chips is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 118.9

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 279.7 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 3.7 g
• Protein: 3.0 g