Dessert

Green Tomato Mincemeat is for Dessert.

Green Tomato Mincemeat takes 30 minutes to prepare.

Green Tomato Mincemeat takes 75 minutes to cook.

Green Tomato Mincemeat makes 5 servings.

The ingredients for Green Tomato Mincemeat are:

650 g chopped green tomatoes
1 kg half-peeled, diced Granny Smith apples
250 g Thompson raisins
100 g shredded carrots
165 g chopped dried pears
1/2 cup candied orange peel
1 tbsp ground cinnamon
1/4 tsp ground nutmeg
1/4 teaspoon ground cloves (omit if freezing, stir in once thawed)
1 tsp salt
2 cups brown sugar, firmly packed
2 tbsp blackstrap molasses
2/3 cup apple cider vinegar
1/4 cup fresh lemon juice
1/4 cup water

Here is how you make Green Tomato Mincemeat:

Combine all ingredients in a large stockpot.Bring to a simmer, reduce heat to low and cook, partially covered, 1 hour and 15 minutes, stirring frequently.Can according to water bath canner instructions.Alternatively, freeze: pack cold mincemeat into freezer jars or containers, leaving about an inch headspace for expansion. Seal and freeze promptly.Number of Servings: 5Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Green Tomato Mincemeat is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 694.6

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 78.1 mg
• Total Carbs: 180.8 g
• Dietary Fiber: 10.0 g
• Protein: 4.3 g

The dietary needs meet for Green Tomato Mincemeat is Vegan