Dessert

Espresso Protein Truffles is for Dessert.

Espresso Protein Truffles takes 5 minutes to prepare.

Espresso Protein Truffles takes several minutes to cook.

Espresso Protein Truffles makes 24 servings.

The ingredients for Espresso Protein Truffles are:

2 Tbsp instant espresso powder
3 Scoops Chocolate Protein Isolate Powder
1/2 cup Fat Free Ricotta Cheese
1/4 cup Almond Butter
1/4 cup PB2 with chocolate, prepared
1 Tbsp + 1 tsp Sugar Free Torani Vanilla Syrup
1/4 cup Chopped Pecans

Topping:
1/4 cup unsweet cocoa powder
1 Tbsp sugar

Here is how you make Espresso Protein Truffles:

1. Mix all ingredients until thoroughly combined. The batter will be slightly stickier than Playdoh texture.2. In a small bowl, combine cocoa powder and sugar. Mix until well combine; set aside. 3. Roll into walnut size balls and one by one roll in the cocoa topping mixture.3. Place in fridge to firm before serving. Keep leftovers refrigerated. Serving Size:?Makes approx 24 truffles

The nutritional information for Espresso Protein Truffles is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 50.2

• Total Fat: 2.6 g
• Cholesterol: 1.0 mg
• Sodium: 18.6 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.9 g
• Protein: 4.8 g

The dietary needs meet for Espresso Protein Truffles is Low Carb