Dessert

Turkey/Beef Meatloaf is for Dessert.

Turkey/Beef Meatloaf takes 10 minutes to prepare.

Turkey/Beef Meatloaf takes 60 minutes to cook.

Turkey/Beef Meatloaf makes 12 servings.

The ingredients for Turkey/Beef Meatloaf are:

1lb 99% Lean Groud Turkey
1/2 lb 93% Lean Ground Beef
1 packet of Meatloaf Seasoning Mix
3-4 slices of fresh bread crumb (wheat)
1 egg
1/4 Water

Here is how you make Turkey/Beef Meatloaf:

Combine ingredients in a large bowl and mix well.Form a loaf in an 8 x 8 baking dish.Bake at 375 for 45 minutes to an hour. (Internal temperature of 170 Deg.)Makes 10 - 12 1/2" x 6" servingsNumber of Servings: 12Recipe submitted by SparkPeople user BMCFEELY.

The nutritional information for Turkey/Beef Meatloaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 107.1

• Total Fat: 4.1 g
• Cholesterol: 28.0 mg
• Sodium: 110.0 mg
• Total Carbs: 4.1 g
• Dietary Fiber: 0.4 g
• Protein: 13.0 g

The dietary needs meet for Turkey/Beef Meatloaf is Low Fat