Dessert

Raw Vegan Paleo Pecan Date Truffles is for Dessert.

Raw Vegan Paleo Pecan Date Truffles takes 50 minutes to prepare.

Raw Vegan Paleo Pecan Date Truffles takes several minutes to cook.

Raw Vegan Paleo Pecan Date Truffles makes 24 servings.

The ingredients for Raw Vegan Paleo Pecan Date Truffles are:

Ingredients
1 cup organic Deglet Noor dates, pitted
1 cup organic unsweetened shredded coconut
1 cup organic pecans
1 teaspoon organic vanilla extract
? teaspoon fine sea salt
1 cup semi-sweet chocolate chips, for coating (dairy-free, soy-free)

Here is how you make Raw Vegan Paleo Pecan Date Truffles:

In a food processor, combine all of the ingredients, except for the chocolate, and process until uniform.Make round, compact, tablespoon-sized balls and place the balls on a baking sheet lined with parchment paper.Place the tray in the freezer to set for 30 minutes.Melt the cup of chocolate chips, and remove the baking sheet from the freezer. Roll each ball in the melted chocolate, then return them to the parchment paper to set.Return the chocolate truffles to the fridge or freezer until ready to serve.Serving Size:?Makes 24 truffles.

The nutritional information for Raw Vegan Paleo Pecan Date Truffles is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 119.2

• Total Fat: 11.9 g
• Cholesterol: 0.0 mg
• Sodium: 34.3 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 2.7 g
• Protein: 2.1 g

The dietary needs meet for Raw Vegan Paleo Pecan Date Truffles is Vegan