Dessert

Maple Walnut Meringues is for Dessert.

Maple Walnut Meringues takes 20 minutes to prepare.

Maple Walnut Meringues takes 30 minutes to cook.

Maple Walnut Meringues makes 45 servings.

The ingredients for Maple Walnut Meringues are:

Powdered Sugar, .1/2 cup, unsifted
Walnuts, 1 cup, ground
Brown Sugar, 1 cup, packed
Egg white, 4 at room temperature
Dash of Salt
Cream of Tarter 1/8 tsp
maple extract 1 tsp

Here is how you make Maple Walnut Meringues:

Preheat oven to 300 degrees. line 2 large cookie sheets with aluminum foil - shiny side up.Stir together pweder sugar and 3/4 c walnuts with fork in medium bowl. set aside. crumble brown sugar in small bowl and set aside.Using mixer, mix egg whites and cream of tarter on high speed 30 seconds or until peaks form. Gradually add brown sugar 1 tbs at a time, continuing to mix. Add maple extract. Spoon onto lined pans into1 tbs mounds. Sprinkle mounds with remaining walnuts. Bake in heated oven for 30 minutes or until cookies feel dry on surface but remain soft inside. let cookies cool enjoyNumber of Servings: 45Recipe submitted by SparkPeople user PJENEITA12.

The nutritional information for Maple Walnut Meringues is:

• Servings Per Recipe: 45
• Amount Per Serving
• Calories: 37.0

• Total Fat: 1.2 g
• Cholesterol: 0.0 mg
• Sodium: 6.9 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 0.1 g
• Protein: 0.7 g