Dessert

whole wheat devils food cupcakes is for Dessert.

whole wheat devils food cupcakes takes several minutes to prepare.

whole wheat devils food cupcakes takes several minutes to cook.

whole wheat devils food cupcakes makes 12 servings.

The ingredients for whole wheat devils food cupcakes are:

whole wheat pastry flour, pureed black beans, 2 tbsp skim milk, 2 eggs, 3/4 plain fat free yogurt

Here is how you make whole wheat devils food cupcakes:

preheat oven to 350 degreessift flour 3 times, add salt and baking powder whisk until blended. beat black beans and sugar for five minutes on high, then add eggs one at a time beating for one minute after each addition, add half flour mixture, then add yogurt then add the rest of the flour mixture. mix until blended no lumps but don't over mix, bake in lined or greased muffins till for 18-20 or until toothpick comes out cleanNumber of Servings: 12Recipe submitted by SparkPeople user RITAK7.

The nutritional information for whole wheat devils food cupcakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 133.6

• Total Fat: 1.7 g
• Cholesterol: 35.7 mg
• Sodium: 84.7 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 4.0 g
• Protein: 5.4 g