Dinner

Mark's Daily Apple Lasagna Meatloaf is for Dinner.

Mark's Daily Apple Lasagna Meatloaf takes 20 minutes to prepare.

Mark's Daily Apple Lasagna Meatloaf takes 75 minutes to cook.

Mark's Daily Apple Lasagna Meatloaf makes 8 servings.

The ingredients for Mark's Daily Apple Lasagna Meatloaf are:

896 gram Simple Truth Organic Grass Fed Ground Beef 90% lean 112 grams = 4 ounces
2 large Egg, fresh, whole, raw
1 small Onions, raw
4 clove Garlic
113 gram simple truth organic mushroom stems and pieces
8 tbsp Basil
2 tsp Oregano, ground
2 1tsp Olive Oil

Here is how you make Mark's Daily Apple Lasagna Meatloaf:

combine all dry ingredients, then combine all wet ingredients separately. Combine thoroughly then place in loaf pan to bake on 350 until cooked through. Drain off fat as needed and serve with extra marinaraServing Size: 8 Number of Servings: 8Recipe submitted by SparkPeople user DANAGIRL23.

The nutritional information for Mark's Daily Apple Lasagna Meatloaf is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 239.1

• Total Fat: 13.4 g
• Cholesterol: 121.5 mg
• Sodium: 133.4 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.8 g
• Protein: 25.1 g

The dietary needs meet for Mark's Daily Apple Lasagna Meatloaf is Gluten Free