Dinner

Pork, Cabbage, and Apple Saute is for Dinner.

Pork, Cabbage, and Apple Saute takes several minutes to prepare.

Pork, Cabbage, and Apple Saute takes several minutes to cook.

Pork, Cabbage, and Apple Saute makes 5 servings.

The ingredients for Pork, Cabbage, and Apple Saute are:

1 t. olive oil
4 pork chops, bone-in
3/4 t. salt
1/4 t. pepper
1 onion, large
16 oz cabbage
2 apples, gala large
12 oz potatoes
3/4 c. apple cider
1/4 t. thyme, dried
1 T. cider vinegar

Here is how you make Pork, Cabbage, and Apple Saute:

Makes 4-5 servings.Number of Servings: 5Recipe submitted by SparkPeople user LISAREITHER.

The nutritional information for Pork, Cabbage, and Apple Saute is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 357.5

• Total Fat: 11.7 g
• Cholesterol: 42.6 mg
• Sodium: 421.2 mg
• Total Carbs: 45.9 g
• Dietary Fiber: 8.9 g
• Protein: 20.2 g