Dinner

Slow Cooker Apple-Glazed Pork Tenderloins is for Dinner.

Slow Cooker Apple-Glazed Pork Tenderloins takes 30 minutes to prepare.

Slow Cooker Apple-Glazed Pork Tenderloins takes 480 minutes to cook.

Slow Cooker Apple-Glazed Pork Tenderloins makes 8 servings.

The ingredients for Slow Cooker Apple-Glazed Pork Tenderloins are:

2 pork tenderloins, approximately 1.12 pounds each (2 1/4 pounds total)
3 tsp Mrs. Dash seasoning
2 tsp pepper
4 tbsp apple jelly
2 tbsp cider vinegar
4 Granny Smith apples, peeled, cored, and chopped
1 large onion, sliced thin

Here is how you make Slow Cooker Apple-Glazed Pork Tenderloins:

Spray large nonstick skillet with cooking spray. Rub pork tenderloins with Mrs. Dash seasoning and pepper. Add tenderloins to skillet and cook over medium heat until browned on both sides. Spray inside of slow cooker with cooking spray. Place pork tenderloins in slow cooker; add remaining ingredients and mix. Cover and cook on low heat for 7-9 hours or high heat for 3 1/2 - 4 1/2 hours.Number of Servings: 8Recipe submitted by SparkPeople user SHANNJ77.

The nutritional information for Slow Cooker Apple-Glazed Pork Tenderloins is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 253.3

• Total Fat: 10.1 g
• Cholesterol: 56.3 mg
• Sodium: 394.7 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 2.9 g
• Protein: 26.2 g