Dinner

Jerk Cheeseburgers with Green Apple Slaw is for Dinner.

Jerk Cheeseburgers with Green Apple Slaw takes 25 minutes to prepare.

Jerk Cheeseburgers with Green Apple Slaw takes 20 minutes to cook.

Jerk Cheeseburgers with Green Apple Slaw makes 4 servings.

The ingredients for Jerk Cheeseburgers with Green Apple Slaw are:

Apples, fresh, 2 small (2-1/2" dia) (approx 4 per lb (remove)
Fresh Chives, 4 tbsp chopped (remove)
*Vermont Sugar-Free Maple-Flavored Syrup, 0.25 cup (remove)
*McCormick GrillMates Montreal Steak Seasoning, 9 tsp (remove)
Cheddar Cheese, 4 slice (1 oz) (remove)
Kraft Mayo Light Mayonnaise (Mayo), 8 tbsp (remove)
honeysuckle ground turkey breast 16 oz, 1 serving (remove)
grated peel of one lemon & 1 1/2 tblspn of juice

Here is how you make Jerk Cheeseburgers with Green Apple Slaw:

peel, grate, & pat dry apples. in bowl, toss apples with juice & peel. add mayo, chives, 1 1/2 of syrup, 1/2 tspn of jerk seasoning, stir to combine refrigerate. in bowl whisk together 1 1/2 tblspns of syrup & 1 1/2 tblspns jerk seasoning. add ground turkey & combine. shape into patties, pressing thumb into center to prevent bulging. cook bacon if using.grill burgers, add cheese at end. top with slaw.Number of Servings: 4Recipe submitted by SparkPeople user TORI7HARRISON.

The nutritional information for Jerk Cheeseburgers with Green Apple Slaw is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 372.1

• Total Fat: 20.5 g
• Cholesterol: 40.3 mg
• Sodium: 1,975.4 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.6 g
• Protein: 7.5 g