Dinner

Brussels Sprouts with Bacon is for Dinner.

Brussels Sprouts with Bacon takes 5 minutes to prepare.

Brussels Sprouts with Bacon takes 25 minutes to cook.

Brussels Sprouts with Bacon makes 4 servings.

The ingredients for Brussels Sprouts with Bacon are:

30 Brussels sprouts (1 pound)
3 slices bacon
2 TBSP butter
1 TBSP olive oil
1/4 cup chopped onion
3 cloves garlic
Salt and Pepper to taste

Here is how you make Brussels Sprouts with Bacon:

Cut Bacon into bits and brown in a pan with 1 tsp olive oil.Remove crisp bacon and set aside for later. Add onions and garlic and cook about 2 minutes on low heat. Add brussels sprouts and butter. and cook until sprouts are softened and browned. Add bacon back in and cook 1 minute more.Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user TMCHAPMAN.

The nutritional information for Brussels Sprouts with Bacon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 176.5

• Total Fat: 11.9 g
• Cholesterol: 19.3 mg
• Sodium: 153.0 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 5.6 g
• Protein: 6.6 g

The dietary needs meet for Brussels Sprouts with Bacon is Low Carb