The recipe Sundried Mushroom bake

Made From Scratch Recipes

Sundried Mushroom bake recipe is a Italian Dinner meal that takes 20 minutes to make. If you enjoy Italian for Dinner, you will like Sundried Mushroom bake!

Sundried Mushroom bake

Sundried Mushroom bake Recipe
Sundried Mushroom bake

Mushrooms, asparagus, zucchini, a little chicken and veggie pasta:)

Sundried Mushroom bake

What Course Is Sundried Mushroom bake?

Sundried Mushroom bake is for Dinner.


How Long Does Sundried Mushroom bake Recipe Take To Prepare?

Sundried Mushroom bake takes 20 minutes to prepare.


How Long Does Sundried Mushroom bake Recipe Take To Cook?

Sundried Mushroom bake takes 20 minutes to cook.


How Many Servings Does Sundried Mushroom bake Recipe Make?

Sundried Mushroom bake makes 10 servings.


What Are The Ingredients For Sundried Mushroom bake Recipe?

The ingredients for Sundried Mushroom bake are:

102.0 Grams Asparagus, fresh
256.0 gram ronzoni veggie rotini
257.0 Grams Mushrooms, fresh
126.0 Grams Zucchini
165.0 Grams Chicken Thigh
420.0 gram classico, sun-dried tomato alfredo


How Do I Make Sundried Mushroom bake?

Here is how you make Sundried Mushroom bake:

Chop up mushrooms, zucchinis, asparagus. Cook chicken. Add chopped ingredients to pan with chicken. Add entire can of your choice pasta sauce & season. Bake this at 450 until top darkens/browns. About 8-10 min! Enjoy!Serving Size: Makes 10 2 inches servingsNumber of Servings: 10.0Recipe submitted by SparkPeople user MJ03558.


What's The Nutritional Info For Sundried Mushroom bake?

The nutritional information for Sundried Mushroom bake is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 121.1
  • Total Fat: 1.2 g
  • Cholesterol: 13.7 mg
  • Sodium: 24.9 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 8.0 g

What Type Of Cuisine Is Sundried Mushroom bake?

Sundried Mushroom bake is Italian cuisine.


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